What are Kenbro Chicken?

The many chicken terms and names used in the chicken industry can sometimes be confusing to a beginner or one intending to start a chicken or poultry farming.  A lot of people are wondering what Kenbro chicken are.  Kenbro is also a cross breed by a French company through Kenchic between the local or kienyeji chicken and the exotic chicken.  Kenbro breeds are easier to keep and quite affordable to maintain.

There are great benefits that come with the breed and many farmers are now opting to go for the cheaper and easier to maintain breed.  This is a breed of chicken that can virtually survive anywhere around the country. Some of the noted benefits that the Kenbro come with are that they lay more eggs compared to the local kienyeji chicken and make better delicacies because they are meatier.  Commercial farmers according to available research have also noted that this particular breed gives them more financial earning power.

The birds once ready are in high demand by both the local and commercial entities.  The meat and eggs sell at a higher price compared to their local kienyeji counterparts.   This is a fact most chicken farmers have realised and most of those who earlier raised kienyeji chicken have now moved to the Kenbro breeds.

Kenbro Chicken advantages or benefits?

As a chicken farmer, you always desire to have healthy disease free chicken.  This can be made possible by proper planning and proper care.  Most chicken owners rarely bother on how their chicken live or survive.  This is wrong and should be discouraged by all chances.  Some of the reasons why Kenbro farmers are smiling to the bank include:-

  • They mature faster and weigh more in kilos
  • Feed less than their indigenous counterparts.  They do not require special food and can be fed on farm produce with much ease
  • Research has found that they survive on any kind of commercial feed
  • Are disease resistant and do not have to be vaccinated as often as their other counterparts
  • The breed are known to be hardy and can survive in any condition as long as they are properly fed and provided for
  • Their water should be treated for purposes of keeping diseases at bay.
  • They are low cost to maintain with a higher financial value and are by nature very resilient
  • The meat and the eggs are healthier and bigger than those of their local counterparts.  They are also nutritious because of proper feeding by the farmers.
  • The Kenbro hens are known for their laying of eggs.   Once they start laying eggs they do on a daily basis.

The kenbro breed or chicken come in one unique color reddish and brownish to be exact.  They are easier to pick from other group of chicken because of their color and unique size.  The chicken has also some weakness that farmers or prospective farmers need to know.  Unlike its counterparts, it is an egg laying bird and does not brood.  That is why most of their eggs are incubator hatched.   This, in essence, is a chicken with a high financial return compared to its counterparts when it comes to eggs and meat.

Where to Find Market for Your Kienyeji Chicken

Kuroiler Chicken Farming Guide